Technical specifications

• Produced in: Tuscany
• Certifications: biologica CCPB
• Packing: vacuum-packed
• To deliver to:  
• Incoterms: Be agreed
• Yearly available quantity: -
• Bank Reference:  
• Way of payment:  
• Available for sending sample: No

Description

A young pecorino cheese Degli Sposi   in 0,5kg, 1,5kg and 3kg forms

Ingredients: 100% heated ewe’s milk, milk enzymes, rennet, salt

Ripening minimum 30 days

Description: This is a very delicate, fresh, slightly creamy cheese, excellent for low fat diets as it only contains 36% fat over dry matter.

It is not produced in September, October and November owing to lack of milk.

Packaging: vacuum-packed

We advise keeping it vacuum-packed for maximum 50 days from the date of packaging.

To be consumed within 6 months

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