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Technical specifications
Description
Lesser spotted dogfish in Garlic Souce made like: Clean the fish and cut not asunder it too much small, fry it in the well warm oil until the fish doesn’t become gilded, therefore put it to drain on kitchen. Subsequently, to mince the dry tomato, the garlic and the parsley and flame low in a saucepan with oil and vinegar. When the Lesser spotted dogfish is cold, unite it into the sauce, put that salt and cook it for about 5 minutes.
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