TRUFFLED SAUCE

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Technical specifications

Produced in: Umbria
Certifications:
Packing:
To deliver to:
Incoterms: Be agreed
Yearly available quantity: 10000
Bank Reference:
Way of payment:
CONTRASSEGNO, POSTE PAY, BONIFICO ANTICIPATO
Available for sending sample: Yes

Description

It is a product made of summer black truffle (Tuber Aestivum Vitt) in a percentage of 10%, cultivated champignon mushrooms (Agaricus Bisporus), Extra Vergine Olive Oil, Salt and Aroma. Product without preservatives. Net Weight: 80g.

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Details

Category: Herbs, Spices and Seasoning
Product Type:
Price for unit: € 11.00
Organic: No
Number of visits: 828

Frantoio Oleario Federico Bonifazi sas

Region: Umbria
Country: Italy
Categories: Pasta, Oil and Vinegar, Herbs, Spices and Seasoning,
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TRUFFLED SAUCE Export Typical Italian Products, Prodotti Tipici Italiani

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Organic Wines and Liqueurs

Organic Oil and Vinegar

Organic Conserved Goods

Organic Cheeses and Dairy Products

Organic Pasta

Organic Sweet Things Desserts

Organic Salami and Meat

Organic Honey and Pistachios

Organic Conserved Fish Products

Organic Baked Goods

Organic Herbs, Spices and Seasoning

Organic Water, Beer, Coffe, Tea, Infusions

Organic Fruit and Vegetables

Organic ready made meals and frozen foods

TRUFFLED SAUCE