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Technical specifications
Description
The dry red IGT Colli della Toscana Centrale “San Giorgio alle Rose” originates from selected grapes, cultivated in Fattoria La Ripa’s vineyards..
The vinification is made with the highest care and with the most modern technique, always with careful attention to the tradition.
The result is an extremely pleasant wine at a very reasonable cost.
"San Giorgio alle Rose" red is to be drunk at room temperature (approx.18°C), with red and white meat dishes, but also with Italian style Pasta and other specialities of Italian cuisine.
Grape Varieties Blend :
Sangiovese 90%, Canaiolo 10%.
Vinification:
Traditional style, with "governo".
Maturation and Refinement:
Stainless steel tanks, then bottle.
Organoleptic Characteristics of the wine:
Colour: Dark red.
Bouquet: Typical, delicate, vinous .
Flavour: Dry, harmonious, tannic .
Alcohol 12,8%, Total Acidity 5,0 g/l, Dry Extract
25 g/l
Ratings:
Gambero Rosso 2 glasses,
Mondo-Weine der Welt 81/100,
Luca Maroni i.p.82,
Wine Spectator 85/100,
Wine Surf 3 stars,
Veronelli 85 points and 1 star;
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Details
Fattoria La Ripa della S.A.Santa Brigida S.a.s.
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