SICILIAN BLONDE ORANGE MARMELADE Export Typical Italian Products, Prodotti Tipici Italiani

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SICILIAN BLONDE ORANGE MARMELADE


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SICILIAN BLONDE ORANGE MARMELADE



Technical specifications

 

Description

Ingredients: Oranges, sugar, pectin, lemon juice. Total fruit used: 60 g for 100 g. Total sugars: 45g for 100g.
Weight: 4,9 oz - 140 gr

This extraordinary jam is made from the pulp and the peel of this marvelous fruit typical of the Sicilian citrus groves, completely hand crafted according to the ancient traditions of the island. Excellent for pies and homemade sweets; it is surprising when served with aged cheeses. 

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Details

  • Category: Conserved Goods
  • Product Type: Jam
  • Price for unit: € 0-3s
  • Organic: No
  • Number of visits: 958

I LOVE MANGIO Italian Luxury Food

  • Region: Sicily
  • Country: Italy
  • Categories: Herbs, Spices and Seasoning, Conserved Fish Products, Honey and Pistachios, Salami and Meat,...
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Barolo: agriturismo e produzione vini langhe, nebbiolo, barolo.
Barolo Ravera 2005 - Medaglia d oro al Wine for Asia 2010, Singapore