Salami and Meat Export Typical Italian Products, Prodotti Tipici Italiani

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Salami and Meat
Salami and Meat:
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Processing methods, certification and technology guarantee the best of the Italian food production.
Products List
Total Items: 54  
Picture Product's name Category Information
Cheeses and hams

Cheeses and hams

Salami and Meat Apulia / Italy Contact Detailed form
Salame Milano, Ungherese, Napoli, Nostrano and Speck

Salame Milano, Ungherese, Napoli, Nostrano and Speck

Various types of Italian Salami. www.leoncini.com

Salami and Meat Veneto / Italy Contact Detailed form
Parma Ham

Parma Ham

Parma ham with bone and without bone. 16, 18, 20, 24 months seasoned. One of the...

Salami and Meat Emilia Romagna / Italy Contact Detailed form
Capocollo Molisano

Capocollo Molisano

Capocollo: parte del...

Salami and Meat Molise / Italy Contact Detailed form
SPIANATA TIPO CALABRESE KG.2

SPIANATA TIPO CALABRESE KG.2

Salami and Meat Calabria / Italy Contact Detailed form
Salsiccia Molisana

Salsiccia Molisana

Salsiccia : carne di...

Salami and Meat Molise / Italy Contact Detailed form
Capocollo

Capocollo

Salami and Meat Tuscany / Italy Contact Detailed form
capocollo

capocollo

  capocollo or coppa is the upper part of the loin of the pig. bright color with...

Salami and Meat Calabria / Italy Contact Detailed form
Busto al forno, Lombo arrosto, Porchetta, Zampone, Cotechino

Busto al forno, Lombo arrosto, Porchetta, Zampone, Cotechino

Great Italian specialities with aromas or not. Technical files and pictures on...

Salami and Meat Veneto / Italy Contact Detailed form
CIAUSCOLO

CIAUSCOLO

Ciauscolo is not your average Italian sausage.  It has the texture of a paté...

Salami and Meat Umbria / Italy Contact Detailed form

 

 

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