biscottificio CORLIANO' SAS Export Typical Italian Products, Prodotti Tipici Italiani

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biscottificio CORLIANO' SAS

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Description

Corlianò firm was established in Calimera in 1978 by owners coming from two generations of bakers. The ancient local traditions, the recipes handed on from father to son, the fruits of Salento's heart and the handwork have been for years the aim and the main characteristics of the firm strategy. situated in the fruitful of Magna Graecia, the workshop avails itself of the skilful hands of the workers, the true pillars of the activity for over thirty years. Though it consents to new tecnologies, the firm preservs a handicraft production yet granting supply even to entire supermarkets chains

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