Cabirol - Santa Maria La Palma Winery Export Typical Italian Products, Prodotti Tipici Italiani

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Cabirol - Santa Maria La Palma Winery


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Cabirol - Santa Maria La Palma Winery



商品の説明

 

概要

Made from a careful blend of a native grape (Cagnulari) and the most international of all grapes (Cabernet Sauvignon) - 60% of the former is mixed with 40% of the latter.

Color of wine: lively, bright ruby red.
Aroma: confident, with spicy notes and hints of jam, red berry fruit and yellow peppers.

Palate: rounded, smooth and well-structured, with a light tannic note and pronounced hints of jam.
Serving temperature: this great wine is best savoured at a temperature of 18-20° C
Alcohol level: 13.0% vol.
Matching: pasta or risotto starters with meat sauces, grilled meats and medium-seasoned cheeses.

Production Location: Alghero

Winery: Santa Maria La Palma

Bottle: 75 cl

Identification: DOC (Denominazione di Origine Controllata)

Year: 2008

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詳細

  • カテゴリー : ワイン、リキュールとアマーロ
  • 商品の種類 : 赤ワイン
  • 1つあたりの値段 : € 5.60
  • 有機製品 : いいえ
  • Number of visits: 775

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Barolo: agriturismo e produzione vini langhe, nebbiolo, barolo.
Barolo Ravera 2005 - Medaglia d oro al Wine for Asia 2010, Singapore