魚介類の保存食 Export Typical Italian Products, Prodotti Tipici Italiani

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魚介類の保存食
魚介類の保存食:
地域別に選択する :
最高品質の魚介類の保存食です。選びぬかれた製品とイタリアの古来伝統の製法です。
商品のリスト
アイテム数: 7  
イメージ 商品名 カテゴリー 情報
Tuna into Sardinian Mirto, 250 gr

Tuna into Sardinian Mirto, 250 gr

Tuna into Sardinian Mirto made like: At start cut the tuna in shears and put it in a steel...

魚介類の保存食 Sardinia / Italy 連絡を取る 詳しい説明
mullet roe

mullet roe

whole piece mullet botargo in different sizes: gr 40-70 gr...

魚介類の保存食 Sardinia / Italy 連絡を取る 詳しい説明
MEDITERRANEAN RED TUNA IN OLIVE OIL

MEDITERRANEAN RED TUNA IN OLIVE OIL

Ingredients: Red tuna filet, olive oil, sea salt. Weight: 10,8 oz – Dripped...

魚介類の保存食 Sicily / Italy 連絡を取る 詳しい説明
Bottarga of Tuna, 40 gr

Bottarga of Tuna, 40 gr

Bottarga of Tuna made like: The tuna eggs are withdrawn during the phase of evisceration of the...

魚介類の保存食 Sardinia / Italy 連絡を取る 詳しい説明
Tuna

Tuna

Tuna

魚介類の保存食 Sicily / Italy 連絡を取る 詳しい説明
Tuna fish Bottarga

Tuna fish Bottarga

Tuna Fish Bottarga is widely produced in Sardinia and Sicily . The roe sacs are salted, pressed...

魚介類の保存食 Sardinia / Italy 連絡を取る 詳しい説明
  MEDITERRANEAN RED TUNA VENTRESCA IN OLIVE OIL

MEDITERRANEAN RED TUNA VENTRESCA IN OLIVE OIL

Ingredients: Ventresca of red tuna, olive oil, sea salt.Weight: 7 oz - 200...

魚介類の保存食 Sicily / Italy 連絡を取る 詳しい説明

 

 

Barolo: agriturismo e produzione vini langhe, nebbiolo, barolo.
Barolo Ravera 2005 - Medaglia d oro al Wine for Asia 2010, Singapore