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商品名 |
カテゴリー |
情報 |
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Tuna into Sardinian Mirto made like: At start cut the tuna in shears and put it in a steel... |
魚介類の保存食
Sardinia / Italy
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whole piece mullet botargo in different sizes:
gr 40-70
gr... |
魚介類の保存食
Sardinia / Italy
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Ingredients: Red tuna filet, olive oil, sea salt. Weight: 10,8 oz – Dripped... |
魚介類の保存食
Sicily / Italy
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Bottarga of Tuna made like: The tuna eggs are withdrawn during the phase of evisceration of the... |
魚介類の保存食
Sardinia / Italy
|
連絡を取る
詳しい説明
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Tuna |
魚介類の保存食
Sicily / Italy
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Tuna Fish Bottarga is widely produced in Sardinia and Sicily . The roe sacs are salted, pressed... |
魚介類の保存食
Sardinia / Italy
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詳しい説明
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Ingredients: Ventresca of red tuna, olive oil, sea salt.Weight: 7 oz - 200... |
魚介類の保存食
Sicily / Italy
|
連絡を取る
詳しい説明
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