Fiche technique

• Produit en : Tuscany
• Certification: organic CCPB
• Emballage: vacuum-packed
• A livrer à:  
• Incoterms: A définir
• Quantité annuelle disponible: -
• Banque de référence:  
• Modalité de paiement:  
• Echantillons disponibles: Non

Description

“TOMINI” IN 0,250 gr. FORMS

NEW PRODUCTS – TO COOK IN THE OVEN

TOMINI WITH SPELT, WITH ALMONDS, WITH PEPPER, WITH CHILLI

INGREDIENTS: 100% HEATED EWE’S MILK, SPECIAL COW’S MILK  ENZYMES, RENNET, MINERAL SALT, SPICES

DESCRIPTION:  “TOMINI” ARE FRESH CHEESES PRODUCED WITH EWE’S MILK AND DIFFERENT SPICES.

IT CAN BE PRODUCED WITH SPECIAL ENZYMES FREE FROM FOOD ALLERGENS.

EXCELLENT TO BE CONSUMED AS A FRESH TABLE CHEESE, IT CAN BE BAKED AT A TEMPERATURE OF 200° FOR ABOUT 10 MINUTES.

THEY ARE NOT PRODUCED IN SEPTEMBER, OCTOBER AND NOVEMBER OWING TO LACK OF MILK.

PACKAGING: VACUUM-PACKED

WE ADVISE KEEPING THEM VACUUM-PACKED FOR MAXIMUM 30 DAYS FROM THE DATE OF PACKAGING.

TO BE CONSUMED WITHIN 30 DAYS

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