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Fiche technique
Description
Baked ricotta cheese Tricotta Divina in 1,1kg and 0,3kg forms
Ingredients: whey and ewe’s milk
Description: Fresh ricotta is baked at a temperature of 200° C for 3 hours. Vacuum-packed.
To be consumed within 60 days from the date of packaging.
Packaging: vacuum-packed
Excellent as a starter, delicious served with honey.
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Détails
Azienda Agricola Lischeto
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