Fiche technique

• Produit en : Campania
• Certification:  
• Emballage: 6 bottles in each box. 112 boxes in 1 pallet
• A livrer à:  
• Incoterms: A définir
• Quantité annuelle disponible: -
• Banque de référence:  
• Modalité de paiement:

  banck transfer paied in advance

• Echantillons disponibles: Oui

Description

 The Nocillo bianco is obtained from the ripe macerated material, which instead of being filtered and added with water and sugar to produce the nocillo, it is distillated by means of a discontinous bain-marie system.

The quality of the walnuts of Monte Somma, the choice of an exceptional brown sugar, and at last the addition of the distillate obtained from the maceration residue product make of this Nocillo by casaBarone a unique and extraordinary product.

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