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Description
Principe di Corleone - ROSE Sicily IGT
line CLASSICS
Grapes: Nero d'Avola.
Yield per hectare: 90 quintals
Harvest: mid-September.
Bottling: single lot.
FERMENTATION
Method: cold maceration of the grapes and subsequent soft pressing with white vinification of red grapes.
Temperature: 16 to 18 ° C.
Malolactic: yes.
Bottle aging: 2 months.
SPECIFICATIONS
pH: 3.59 - Alcohol: 12.81% - Acidity: Total: 5.30 - Volatile: 0.30 S02 (mg / lt.) total: 105 - free: 27
TASTING NOTES
Colour: rosé with shades of bright cherry.
Perfume: remember cherries, blackberries, mulberries. Fragrant and elegant.
Taste: full bodied, balanced, lively and slightly breezy.
PAIRINGS:
To drink at 12-14 ° C. Accompanies any type of appetizer, pasta dishes in general, white meat and fish.
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Détails
corleoneshop.com
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