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Descripción
Barbera grapes grown on estate vineyards in Diano d'Alba produce this distinguished Barbera d'Alba "Carbea". Ruby and crimson red in colour, it has a complex, thoroughbred bouquet, with fragrant, ethereal overtones and hints of spices. A long-lasting, fresh, crisp streak gives a lively touch to its intense, warm, dry taste. The hand-picked grapes are crushed and de-stemmed in the winery, where the must then ferments directly on the skins. The new wine matures for eight months in a small barrels made of Allier oak, followed by a final period of ageing in bottles lying down in the cellar before it is ready to be welcomed at the table to the satisfacton of one and all.
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Detalles
azienda agricola colue s.s.
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