Acacia Honey Export Typical Italian Products, Prodotti Tipici Italiani

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Acacia Honey


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Acacia Honey



Tarjeta técnica

 

Descripción

Production: throughout Italy in the hilly areas.
Appearance: clear, slightly opalescent.
Color: clear, pale yellow.
Crystallization: absent.
Smell: Very light, low-intensity with floral aromas (robinia) and wax.
Taste: Very mild, slightly vanilla with a slight aftertaste of bitter almonds.
Properties: laxative, anti-inflammatory by the throat, liver detoxification, help for digestive diseases and against stomach acid.
Uses: as table honey and as a natural sweetener, excellent with gorgonzola, provolone and pecorino fresco. Recommended for children and diabetics.

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Detalles

  • Categoría: Miel y Pistachos
  • Tipo de producto: Miel
  • Precio producto individual: N/D
  • Biológico: No
  • Number of visits: 201

Trimarchi di Villa Marchese

  • Comunidad Autónoma: Sicily
  • País: Italy
  • Categoría: Aceite y Vinagre, Conservas, Pasta, Miel y Pistachos,
  • Página de la empresa

 

 


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Barolo Ravera 2005 - Medaglia d oro al Wine for Asia 2010, Singapore